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‘Homaid’ food served at Society of Cosplayers Maid Café
Allison Campbell
, Reporter
ODI kicks off InspirASIAN month with Boba Social
Jacinda Hall
, Reporter
Edible Book Fair returns in person after two years online
Rachel Rudisill
, Assistant sports editor
‘Music is a part of her life:’ Sophomore Natalie Raine earns first gig in Wichita
Rachel Rudisill
, Assistant sports editor
Lebanese-American artist, Annabel Daou talks current events and DECLARATION sound installation with current exhibition
Jacinda Hall
, Reporter
REVIEW: Swooning over Bridgerton’s second season
Piper Pinnetti
, Reporter
Where the best vending machines are on campus
Piper Pinnetti
, Reporter
Opera students prepare for their performance of ‘The Scarlet Letter’
Rachel Rudisill
, Assistant sports editor
REVIEW: The Adam project deserves the hype
Kyran Crist
, Arts and Entertainment Editor
REVIEW: How Disney Pixar’s “Turning Red” is hilarious yet relatable despite recent controversy
Jacinda Hall
, Reporter
REVIEW: “Fresh” gives a new take on the cannibal horror genre
Julia Nightengale
, News Editor
Student Activities Council presents 12th annual Drag Show
Mia Hennen
, Reporter
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